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Creamy Guacamole

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Ingredients
  

  • 3 Haas avocados (diced & save seeds)
  • ¼ cup green onions
  • ¼ cup sour cream
  • ¼ cup mayo
  • ¼ cup cilantro (chopped)
  • 1 lemon (squeezed by hand)
  • 3 dashes of Cholula
  • Garlic salt (to taste)
  • Cracked pepper (to taste)

Instructions
 

  • Gather your ingredients
  • In a large bowl. Combine Avocados (Save the pits), green onions & cilantro.
  • Mix together.
  • Add sour cream, mayo, lime juice and Cholula.
  • Mix together. While mixing, season with garlic salt & cracked pepper (to taste)
  • To preserve guacamole, place pits on top.
  • Place saran wrap onto of the guacamole. Ensure there is no air gaps between wrap and guacamole. This will prevent oxidation and help to preserve the guacamole. Enjoy!