Tarter Sauce
Ingredients
- ½ cup of Mayonnaise
- ½ cup of dill pickles (finely diced)
- 1 Tbsp. of parsley (finely diced)
- 1 tsp. Lemon juice
- ¼ tsp. Cracked black pepper
Instructions
- Gather all your tarter sauce ingredients.
- In a mixing bowl, place your mayonnaise, pickles, parsley, lemon juice and cracked black pepper and mix well until thoroughly combined.
- Now you can either serve or saran wrap and chill in the refrigerator until ready to plate.
